One thing us Fishies can always agree on is that happy hour is the best hour. If you follow us on social media, you already know that we’re always finding a reason to eat and drink.
Prior to COVID, our office manager/queen coordinated Friday happy hours at the Fish headquarters, which we lived for. Now that everyone is back in the office and with 2020 being the year of no travel, we decided to start a new happy hour tradition that would allow us to get together in person and travel again. While we’d love to jump on a plane to Japan for a sake and sushi happy hour, we knew we’d have to scale down our expectations just a bit, hence our new monthly “Drink Around the World” themed happy hour. It’s like traveling or going to Epcot, just less expensive.
So far, our tastebuds have traveled to Mexico, Japan, Italy and France. Check out the below pictures for a quick snapshot at what we’ve tried. Next up, Morocco!
Just like Mama Domino used to make!
Bonjour bebe
Can’t conclude without a shout out to our Fish bartender, aka Lorne, who has taken his mixology role quite seriously.
