For a Thanksgiving potluck, it’s great to have a variety of dishes that cater to different tastes and preferences. Here’s a list of some popular and crowd-pleasing Thanksgiving potluck foods:
- Turkey: Consider having a carved turkey or turkey breast to accommodate guests who prefer white meat.
- Dressing / Stuffing: Traditional stuffing made with a mix of bread, herbs, and vegetables is always a hit.
- Mashed Potatoes: Creamy mashed potatoes with options for toppings like gravy, cheese, chives, or bacon bits.
- Gravy: An easy option that still adds to dishes like turkey and mashed potatoes.
- Cranberry Sauce: Offer both homemade and store-bought cranberry sauce for a sweet and tangy addition.
- Green Bean Casserole: Classic green bean casserole with crispy fried onions on top.
- Macaroni and Cheese: A comforting and cheesy dish that both kids and adults will love.
- Pumpkin Pie: A quintessential Thanksgiving dessert that’s sure to please the crowd.
- Rolls or Biscuits: Freshly baked rolls or biscuits to accompany the meal.
- Candied Yams: Sweet potatoes or yams baked with brown sugar, cinnamon, and marshmallows.
- Pecan Pie: A rich and nutty pecan pie for those who prefer a different pie option.
- Cider or Punch: A festive drink option like apple cider or a Thanksgiving-themed punch.
- Salads: A fresh salad with seasonal ingredients, such as mixed greens, cranberries, and nuts.
If you’re hosting, encourage guests to bring a mix of appetizers, side dishes, main courses, and desserts to ensure a well-rounded feast. This way, everyone can contribute something they enjoy, making the potluck more enjoyable for all.