Legalizing Marinara Once and For All

How often is it that you can say that you truly “get” a client? Luckily for me, I’m leading the Stoner’s Pizza Joint account here at Fish, and can confidently say I 100% understand them, because duh, PIZZA! I am team #legalizemarinara and proud of it.

Experienced restaurateurs Drew Ciccarelli and Nick Bergelt purchased the brand in 2018 and have spent the last year rebirthing the brand with the latest state-of-the-art technology and innovation. Fish helped the Stoner’s team launch their franchising program this past summer and have been instrumental in garnering a steady stream of positive press on the company’s success – including this great feature in QSR Magazine.

Only a month into 2019 and Stoner’s Pizza Joint has hit the ground running with grand opening celebrations in the works for their flagship restaurant in Columbia, South Carolina and first drive-thru location opening in Valdosta, Georgia in the next few weeks. Our team is busy at work securing local coverage for each of these openings and coordinating food drops at local news and radio stations. Grand openings are kind of our thing here at Fish so we are very excited for a successful launch in Columbia and Valdosta and look forward to driving traffic and sales through our PR efforts in these markets.

Stay tuned for more exciting announcements from the Stoner’s team this year and we’ll cross our fingers for a downtown Fort Lauderdale location in the near future!